Cafe Sabarsky is a NYC jem, hidden in Neue Gallery on Museum mile. Fortunately most of the tourists pass it by to Metropolitan and Guggenheim museums without even noticing this true Viennese eatery.
Adjunct gallery contains the most acclaimed painting of Adele Bloch-Bauer by Gustav Klimt, that was acquired by the gallery for 115 million dollars, numerous works of other Viennese and German artists like Oskar Kokoshka, Adolf Loss etc. Every single temporary exhibit by the gallery is always a pleasant surprise, after which Sabarsky is always a delightful ending of the visit.
Past summer we were came over for comprehensive exhibit of Klimt's works, which was astonishingly inspiring for me and Sabarsky didn't dissapoint as usual.
Bratwurst Mit Sauerkraut & Rösterdäpfel roasted bratwurst with riesling sauerkraut, roasted potatoes & dijon
Überbackene Schinkenfleckerl Mit Emmentaler Und Salat baked pasta with bavarian ham, cream & emmentaler with a side green salad
The plates got empty too soon.. But deserts are still coming!
Milchrahmstrudel quark cheese strudel with vanilla sauce
Sachertorte* classic viennese dark chocolate cake with house made apricot confiture
Gallery entrance
Adjunct gallery contains the most acclaimed painting of Adele Bloch-Bauer by Gustav Klimt, that was acquired by the gallery for 115 million dollars, numerous works of other Viennese and German artists like Oskar Kokoshka, Adolf Loss etc. Every single temporary exhibit by the gallery is always a pleasant surprise, after which Sabarsky is always a delightful ending of the visit.
Past summer we were came over for comprehensive exhibit of Klimt's works, which was astonishingly inspiring for me and Sabarsky didn't dissapoint as usual.
Gurkenlimonade cucumber juice with sparkling lemonade.
Bratwurst Mit Sauerkraut & Rösterdäpfel roasted bratwurst with riesling sauerkraut, roasted potatoes & dijon
Überbackene Schinkenfleckerl Mit Emmentaler Und Salat baked pasta with bavarian ham, cream & emmentaler with a side green salad
The plates got empty too soon.. But deserts are still coming!
Milchrahmstrudel quark cheese strudel with vanilla sauce
Sachertorte* classic viennese dark chocolate cake with house made apricot confiture
Gallery entrance
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