This weekend has started with a sunny shishi boker* at Kerem haTaimanim (vineyards of yemenites), in Tel-Aviv with my dear newly married friends Debbi and Yonnatan(whose few wedding pictures you can see here). We sat at a lovely hole in the wall eatery "Shimon Melech haMarakim"(Shimon the king of soups) and ate an authentic Yemenite zoharaim* with Lahoh, Hilbe and Yemenite chicken soup.
the kitchen
the menu
Hilbe-authentic yemenite sauce made from fenugreek seeds with harif* on the side.
spicy chicken soupmeatballs with rice and beans with Lahoh in the background (a spongy Yemenite bread).
Galushki was attracting all the attention as usual. The owner of the place was enthusiastically insisting to give her some soup, which from her words, her kids were eating from the age of 4 month. However we decided that hummus and falafel is enough by now :0.
From there we continued to the Souk haCarmel. This place is visited by thousands of people every Friday, so you are literally under the risk of being run over or smushed into the nearest basta, especially when you are with a stroller and a baby in it. It is loud with Mediterranean music and sellers who are shouting shalosh be eser! shataim be eser!* etc. It is a cultural phenomena of Middle East. The experience is a must, but be ready to the dirt and smells all around you as well.
We continued to stroll on Nahalat Binyamin blv,which hosts Friday Artisanal market near the souk. The whole area has gone through significant changes since I left 5 years ago. Now it is a lovely hood filled with designer boutiques, cafes, fabric stores and hand made goods. It is also very touristic, but still pleasant and interesting to look around.
colonial building in need of restoration at Nahalat Biniamin
Alenby st, King George st, Shenkin st intersection.
After a tiring walk, my friend Zoya came to Tel Aviv with her beautiful 2 y/o son Ido and took me and Galushki to the Old port of Tel-Aviv, which got significantly renovated and expanded as well.
After the kids ate, we sat down at cafe Landver for cafe ve uga*, and it have never felt so good ...When the sun went completely down, me and Galushki were off to the Shabat dinner at Debbi's and Yonnatan's place
Hebrew vocabulary:
shishi boker- friday morning
harif-spicy
yoshvim be keif- sitting and having fun
zemer yam-tichoni- Mediterranean singing
matok- sweet
cafe ve uga- coffee and cake
shalosh be eser! shataim be eser!-3 for 10, 2 for 10
No comments:
Post a Comment